Durga Puja celebrations cannot be complete without serving this traditional Bengali mutton dish.
A delightful recipe that will help you make the most of the humble dal.
Enjoy your chai with Maharashtrian-style coriander leaf fritters.
It's the ultimate recipe to try with tomato prices skyrocketing.
The weekend offers the perfect opportunity to spoil yourself with a plate of hot samosas.
You can even involve your kids to make these interesting snacks.
The Maharashtrian festival is incomplete without these traditional recipes.
You'll be spoilt for choices with these varieties.
A perfect house party snack for better times, this delicious starter is an ideal Iftar special.
Usher in the Parsi New Year with delicious dishes, says Mini Ribeiro.
We'd take these healthy millet cutlets over the regular aloo tikki any day!
Surprise your loved one with these simple and healthy meals.
Ameya Warty feels his concoction of stuffed paneer will be a showstopper at your home every time you make it.
It's a perfect curry when served hot, topped with a dollop of butter, with rotis.
It's time to put on your chef hats and spin some magic this Independence Day.
Rediff reader Reshma Aslam shares some appetizing vegetarian soup recipes for the season.
Chitra R shares this special Christmas recipe from her hometown Kanyakumari.
Try it out and tell us if you liked it?
Why wait to be invited to a Parsi wedding to taste their heartwarming cuisine?
Quick, nutritious curry of butter beans that tastes wonderful slopped over rice or had with garam rotis.
These regional dishes will tease your taste buds.
A traditional recipe from Gujarat, this savoury cake makes a great breakfast or an addition to a light dinner.
Mango time: Recipes for a sweet-salty mango rice, green mango dhokla and a desert sabzi.
A restaurant-style dinner on a budget, this dish goes well with steamed rice or hot rotis.
We bring you three delicious recipes to add some cheer to a dull, boring rainy day.
An Indian cuisine classic, this recipe uses everyday ingredients.
You will be as smitten with this Singaporean soup as I was.
Pick one of these three recipes shared by Mumbai food blogger Satyajit Kotwal.
Cosy up with a warm bowl of pumpkin soup as you enjoy Christmas carols or the winter chill.
A daughter's ode to her mom's love for cooking.
You can substitute the chicken with paneer for a vegetarian kebab.
Food blogger Swayampurna Mishra tells you how to make tasty chicken at home.
Reshma Aslam shares some interesting recipes.
Jazz up your dinner menu with Kerala-style nethili or anchovies fish fry which goes well with steamed rice and a comforting bowl of dal.
For individuals on high-protein diets, this is an excellent choice.
Food blogger Koushik Maji sent us this detailed recipe for egg biryani.
Sarson Ka Saag is packed with super leafy veggies and is an ideal winter food. When served with Makke Ki Roti, it is sure to be a winner.
Chef Jimmy Seervai will help you show off your culinary skills.
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